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1993-01-13
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733b
Date: Wed, 30 Jan 1991 18:42:00 GMT
From: aiden@ncoast.org (Steven Otlowski)
Subject: LACTO: Coconut Macaroons
This is a VERY easy recipe for Coconut Macaroons. They are the rich,
heavy variety...
Coconut Macaroons
1 can Eagle Brand Dessert Maker (Sweetened Condensed Milk)
2 packages Coconut (about 6 cups)
2 tsp. Vanilla
yes, that's it.
Mix ingredients in a bowl, form into balls and put on a well greased
cookie sheet.
Bake at 350 F for 8-10 minutes.
I usually bake them longer, since I like the carmelized flavor of the
browned coconut on the bottom.
These can also be turned into a very tasty Chocolate Macaroon by adding
a few spoons full of Cocoa powder. Add to taste.
Enjoy!
Steve Otlowski (aiden@ncoast.org)